Marsala Vergine

Reference

Marsala, Sicily

Famous For

ABV18% — dry oxidized Marsala
Sub-styles
Dry MarsalaSoleras MarsalaVergine Stravecchio

Tasting Notes

Almond, orange peel, cinnamon, chocolate, damson plum, tobacco, oxidized honey, sea salt. Vergine should taste clean, dry, and ancient — the solera gives it depth, the prohibition on sweeteners gives it honesty.

Brand Guide

Well

Pellegrino Vergine Soleras ($18-24)

Call

Florio Vergine ($22-30)

Premium

Marco De Bartoli Vecchio Samperi 20yr ($50-65)

Top Shelf

Marco De Bartoli Riserva 30yr ($80+)

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The Story

Sicily's austere answer to sherry — bone-dry fortified wine that trades sweetness for decades of oxidative complexity.

Drinks with Marsala Vergine(143)