Cane syrup (sirop de canne)
Explore Sweeteners
Flavor Profile
Pure cane sugar syrup, clean sweetness, slight grassy note
Storage
Refrigerate
Form
Liquid
Prep Required
Dissolve sugar in water, cool
Amount per Drink
0.25–0.75 oz
Rarity
1
Sourcing
Buy or MakeCommercial versions add gum arabic (gomme) for texture commercial producers can't easily replicate at home; plain simple syrup is trivially DIY.
Price range: $8–$17 per bottle
Commercial Brands
Demerara Gum Syrup — 12.7 oz — $15.00 ($1.18/oz) Classic Gum Syrup — 12.7 oz — $14.00 ($1.10/oz)
Gum Syrup — 8.5 oz — $10.00 ($1.18/oz)
Pure Cane Syrup — 750 ml (25.4 oz) — $11.50 ($0.45/oz)
Common — most bars make this in-house
Nutrition
96
Cal/oz
24g
Sugar/oz
65
Glycemic Index
0%
ABV
48
Cal/tbsp
12.6g
Carbs/tbsp
1x
Sweetness
The baseline — reach for it when you need a neutral, predictable sweet profile and no flavor complication.
Pure sucrose (50% glucose + 50% fructose). Moderate GI despite perception — fructose half blunts the spike. Zero nutrients. High daily intake linked to metabolic syndrome. Not suitable for diabetics as a free-choice sweetener.