Orange
CitrusYear-RoundUsed in ~187 drinks
The sweetest of the primary citrus flavors, bringing a round, juicy brightness that bridges acid and sugar in cocktails. Orange appears in more forms than any other citrus — fresh juice, expressed peel oil, marmalade, curacao liqueurs, and candied garnishes — each delivering a different facet of its warm, sunny character. Its versatility makes it equally at home in a brunch Mimosa and a stirred Old Fashioned.
Aroma
Warm, sweet, and inviting with a rich oil complexity from the peel — juicy and fresh when squeezed, bittersweet and perfumed when expressed, marmalade-like when candied.
Source Ingredients
fresh orange juiceorange peelorange zestorange marmaladeorange blossom watercandied orange peelorange oleo saccharum