Nutty (General)
NuttyAutumnUsed in ~3 drinks
A broad, warm nuttiness that encompasses walnut, pecan, and other tree nuts beyond almond and hazelnut. General nutty notes often arise from oxidation in sherries, barrel aging in spirits, or the natural character of aged rum and bourbon. This flavor reads as autumnal richness and depth — brown, warm, and slightly tannic — without pointing to a specific nut variety.
Aroma
The nose is warm and rounded — toasted nuts, a hint of tannin, and an oxidized, almost sherry-like quality that suggests aged cellars and dried fruit bowls.
Source Ingredients
walnut liqueurnocinopecan orgeattoasted pecan syrupnut-infused spiritsoloroso sherry