Grapefruit

A complex citrus flavor that balances sweetness, acidity, and a distinctive bitter pith character. Grapefruit stands apart from other citrus for its inherent bitterness — a quality that makes it a natural partner for Campari, mezcal, and other bitter ingredients. Its flavor ranges from the candy-pink sweetness of ruby varieties to the dry, pithy bite of white grapefruit, offering bartenders a citrus that adds both brightness and depth.