Toddy
Sub-FamilyAromatic
Defaults
Method
BuiltGlass
MugIce
None- Structure
- Spirit, Hot Water, Sweetener, Spice
- Formula Detail
- Spirit, Hot Water, Sweetener, Spice
- Strength
- Medium
- Served
- Warm
- Era
- 1750s — among the oldest cocktail forms, predating the 1806 'cocktail' definition
- Flags
- Hot, Seasonal, Aromatic
- Canonical Examples
- Hot Toddy, Hot Whiskey, Honey-Lemon Toddy, Hot Buttered Rum
- Key Technique
- Built
- Bar Notes
- Batchability 3/5 (concentrate batchable, hot water per-order), Throughput Moderate (10-15/hr). Temperature window 135-155°F. Dies fast as it cools — serve immediately. Seasonal Nov-Mar.
Combinatorial Matrix
75,940,200 possible combinations · 30 known recipes
Formula
Spirit, Hot Water, Sweetener, Spice
Spirit
294Hot Water
25Sweetener
252Spice
41The Story
The original hot cocktail: spirit, sugar, hot water, and comfort since colonial taverns warmed frozen hands.